{"id":34387,"date":"2023-02-28T06:00:00","date_gmt":"2023-02-28T12:00:00","guid":{"rendered":"https:\/\/freshcup.com\/?p=34387"},"modified":"2023-02-28T00:12:48","modified_gmt":"2023-02-28T06:12:48","slug":"the-color-of-coffee-collective-hosts-its-second-annual-symposium","status":"publish","type":"post","link":"https:\/\/freshcup.com\/the-color-of-coffee-collective-hosts-its-second-annual-symposium\/","title":{"rendered":"The Color of Coffee Collective Hosts Its Second Annual Symposium"},"content":{"rendered":"\n<p>The Color of Coffee Collective is hosting its second annual symposium in Houston, Texas, from March 10-12th, 2023. Color of Coffee, and its sibling organization, Koffee With Keith, were founded by Keith Hawkins, a 20+ year coffee professional, to foster conversation and provide educational opportunities across the coffee supply chain.&nbsp;<\/p>\n\n\n\n<p><strong>Why It Matters:<\/strong> The inequities in coffee are well-documented, from how farmers are paid for coffee to the wages baristas make behind the bar. Many of these inequities disproportionally fall on people of color. &#8220;The Color of Coffee Collective was created to challenge the specialty coffee industry to make equitable changes at every facet of the coffee supply chain,&#8221; states a press release about the event.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-43-48-AM-1024x683.jpg\" alt=\"\" class=\"wp-image-34350\" srcset=\"https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-43-48-AM-1024x683.jpg 1024w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-43-48-AM-500x333.jpg 500w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-43-48-AM-768x512.jpg 768w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-43-48-AM-400x267.jpg 400w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p>&#8220;I am so excited that there is a coffee event that is truly by and for people of color,&#8221; says Hana Yoshimoto, Market Development Manager at Oatly, an oat milk company that is one of the event&#8217;s sponsors. &#8220;Pouring love into those who experience so many challenges in our industry? I don&#8217;t know if I can think of a better reason to come together.&#8221;&nbsp;<\/p>\n\n\n\n<p><strong>The Full Extraction: <\/strong>Last year&#8217;s Symposium took place in May 2022 and featured panel discussions like &#8220;The History of Coffee&#8221; and &#8220;Origin Perspectives: The Story of Coffee from the Farmer and Producers Perspective.&#8221; The 2022 event culminated with a keynote address from Phyllis Johnson of <a href=\"https:\/\/bdimports.com\/\">BD Imports<\/a> and the <a href=\"https:\/\/coffeeforequity.org\/\">Coffee Coalition for Racial Equity<\/a>, along with the official premiere of the documentary <a href=\"https:\/\/www.youtube.com\/watch?v=3Q8JXor4zoE\"><em>Cxffeeblack To Africa<\/em><\/a>.&nbsp;<\/p>\n\n\n\n<p>This year&#8217;s Symposium is just as jam-packed: the event starts on Friday, March 10th, with a private boat tour of the Port of Houston, followed by a latte art throwdown hosted by <a href=\"https:\/\/www.instagram.com\/segundocoffeelab\/?hl=en\">Segundo Coffee Lab<\/a>, <a href=\"https:\/\/www.baristalifela.com\/\">Barista Life LA<\/a>, and <a href=\"https:\/\/lamarzoccousa.com\/\">La Marzocco<\/a>.&nbsp;<\/p>\n\n\n\n<p>On Saturday, patrons can attend various breakout sessions, including &#8220;Barista Conversations,&#8221; &#8220;Self Care in Coffee,&#8221; and &#8220;Buying and Shipping Green Beans.&#8221; Attendees can wind down the night at an afterparty at Tipping Point hosted by Oatly. Sunday wraps up with a Sunday Coffee Church service at Doshi House and a live performance by Propaganda and local artists.\u00a0<\/p>\n\n\n\n<figure class=\"wp-block-image aligncenter size-large\"><img decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-41-32-AM-1024x683.jpg\" alt=\"\" class=\"wp-image-34349\" srcset=\"https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-41-32-AM-1024x683.jpg 1024w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-41-32-AM-500x333.jpg 500w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-41-32-AM-768x512.jpg 768w, https:\/\/freshcup.com\/wp-content\/uploads\/2023\/02\/Photo-May-14-2022-8-41-32-AM-400x267.jpg 400w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p><strong>What&#8217;s More: <\/strong>Hawkins notes that, despite his deep love of coffee and the community he&#8217;s found within the industry, he has been &#8220;tremendously disappointed with the lack of representation of people of color in the industry&#8217;s leadership and customer-facing roles. As a non-profit organization, Hawkins hopes Color of Coffee can continue to inspire conversations and make &#8220;substantive changes that will reflect the coffee supply chain from seed to cup,&#8221; he says.&nbsp;<\/p>\n\n\n\n<p>And even if you&#8217;re not into coffee, Color of Coffee&#8217;s Symposium is still a place to connect and learn. &#8220;Creating a coffee culture that is genuine in its efforts to be inclusive and informed who just happens to love the people we serve as much as we love coffee,&#8221; says Hawkins. &#8220;We want to see everyone win because when that happens, we will cease to exist. Come join us!&#8221;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Color of Coffee Symposium, taking place in Houston from March 10-12, fosters community and equity across the coffee supply 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