Haley Greene, Author at Fresh Cup Magazine https://freshcup.com/author/haley/ Coffee Industry Stories and Insights Thu, 28 Dec 2023 00:10:39 +0000 en-US hourly 1 https://wordpress.org/?v=6.3.2 https://freshcup.com/wp-content/uploads/2022/11/cropped-Untitled-512-×-512-px-2-32x32.png Haley Greene, Author at Fresh Cup Magazine https://freshcup.com/author/haley/ 32 32 223497660 Five Places, Five Operating Hours https://freshcup.com/five-places-five-operating-hours/ Wed, 20 Dec 2023 12:00:00 +0000 https://freshcup.com/?p=37267 Are you an all-day cafe, or do you close shop right after the morning rush? Learn how coffee shops choose their ideal operating hours for profitability, safety, and customer experience.

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]]> 37267 Five Places, Five Fall Drinks https://freshcup.com/five-places-five-fall-drinks/ Wed, 18 Oct 2023 11:00:00 +0000 https://freshcup.com/?p=36955 From cozy chai to spiced lattes, five coffee shop owners share some of the biggest hits on their fall menu.

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]]> 36955 Navigating Burnout Behind the Bar https://freshcup.com/navigating-burnout-behind-the-bar/ Fri, 13 Oct 2023 14:05:37 +0000 https://freshcup.com/?p=36935 Exhaustion and job frustration are real in the coffee industry, and your shop's culture can be a powerful tool against burnout and staff turnover.

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]]> 36935 This Cafe is Loosely Inspired by a Real Movie https://freshcup.com/this-cafe-is-loosely-inspired-by-a-real-movie/ Fri, 22 Sep 2023 11:00:00 +0000 https://freshcup.com/?p=36747 At first glance, Guilder may seem like any other coffee shop. When guests enter the cafe in the Alameda-Irvington neighborhood in northeast Portland, they’ll likely first notice the abundant natural light. Green vines cascade over the white subway tile wall behind the counter—a modern bar designed with patterned pink, gray, and cream tiles. To the left, a…

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]]> 36747 Three Cafe Owners Share Their Top Metrics for Growth https://freshcup.com/three-cafe-owners-share-their-top-metrics-for-growth/ Wed, 06 Sep 2023 11:00:00 +0000 https://freshcup.com/?p=36549 Identifying which key performance indicators (KPIs) you need to track can be the difference between getting by versus growing and thriving. 

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]]> 36549 At Kobrick, Serving Coffee By Day and Cocktails By Night https://freshcup.com/at-kobrick-serving-coffee-by-day-and-cocktails-by-night/ Wed, 23 Aug 2023 11:00:00 +0000 https://freshcup.com/?p=36395 Step into Kobrick Coffee Co., the cafe where the baristas double as mixologists, pouring coffee and cocktails all night long.

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]]> 36395 Navigating the New Rules of Instagram https://freshcup.com/navigating-the-new-rules-of-instagram/ Wed, 02 Aug 2023 11:00:00 +0000 https://freshcup.com/?p=36135 Be silly, have, make videos and jump on the carousel: here are the new rules to increasing engagement for coffee shops on Instagram.

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]]> 36135 Taking Community Support to the Coffee Shop https://freshcup.com/taking-community-support-to-the-coffee-shop/ Wed, 26 Jul 2023 11:00:00 +0000 https://freshcup.com/?p=36084 Many coffee shops go beyond serving coffee to create a sense of community through fundraising and supporting causes that foster inclusivity.

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]]> 36084 The New Cafe Consumer Base https://freshcup.com/the-new-cafe-consumer-base/ Wed, 05 Jul 2023 11:00:00 +0000 https://freshcup.com/?p=35930 In the wake of the pandemic, consumers are engaging with coffee shops in new ways—how to meet the needs of a radically transformed customer base.

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]]> 35930 How Cafés Are Getting Creative With Sustainability Behind The Bar https://freshcup.com/how-cafes-are-getting-creative-with-sustainability-behind-the-bar/ Fri, 02 Jun 2023 11:00:00 +0000 https://freshcup.com/?p=35612 From composting to sustainable drink menus, discover how some cafés are taking their environmental responsibility up a notch behind the bar.

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